Tandoori chicken
Ingredients
- 6 chicken drumsticks
- 2 tbsp coriander powder
- 1 tsp cayenne pepper
- 1/2 tsp turmeric
- 1 tsp curry powder
- 1 tsp tandoor masala (optional)
- 1 tsp garlic powder or you can also use 1 tsp garlic paste
- 1 tsp ginger powder or you can also use 1 tsp ginger paste
- 1 tsp cumin powder
- juice of one lime
- 2 tbsp yogurt ( I used whole milk creamy yogurt firstly because I had some in the fridge and it also gives the chicken some richness. If you don’t have whole milk yogurt just add a tsp of extra virgin olive oil)
- Salt to taste.
Directions
- Just mix all the ingredients together. Make a few slits on your drumsticks and rub the marinade on the chicken nicely. Let the chicken marinate for atleast one hour but not more than 24 hours.