Pork chops and rice

Ingredients

• 6 pork chops
• salt and pepper
• oil
• 1 cup rice
• 1 can cream of chicken soup
• 1 cup milk

Directions

1. Salt and pepper the pork chops, and brown in oil in frying pan.
2. Place in 9x13” baking dish. Cover w/ rice, soup, milk.
3. Cover w/ foil, bake at 350F for 1:15.